I don’t know about you all, but nowadays, I am so bored of making the usual paneer gravies. Hence, for Sunday’s special lunch, I thought of making something different.

Dum Paneer Masala Paneer Korma Lasooni Palak Paneer Lasooni Methi Paneer

What type of gravy is in the kesaria paneer kali mirch/Saffron infused flavored black pepper paneer?

Paneer Kali Mirch is a white, cream-based paneer gravy that uses freshly grounded black pepper. If you love the flavor of black pepper, this curry is definitely for you. The wonderful flavors of creamy saffron gravy and crushed pepper balance each other out and have so much depth that you will absolutely relish it. https://en.wikipedia.org/wiki/Black_pepper

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