The weather has been quite weird this year, and most of the time, the days are quite cold and gloomy. These days, I am craving for some sunlight and the need for some sunshine is urgent. When we moved to Charlotte a few years back, the man of the house was very happy to live in a warmer climate as he was excited that he wouldn’t have to shovel snow. Honestly, the kids and I miss the snow. The first snow is always special and looking back, we miss those snow days and hot chocolate. This year, the winter has been torturous. It’s cold, there’s no snow, and it is not at all pleasant. Lately, Friday lunches are always short cut and kid-friendly. Both of us parents eat only in the evenings and for that, I always keep the lunch simple. Don’t you enjoy Friday evenings? Most of the time, our Friday dinner is a comforting and elaborate Indian meal. We love to sit back and enjoy. With the kids being at home and the online school life hectic, we need a few moments of fun in-between. Also, have you ever tasted Gnocchi? Our family and I just love these soft pillowy dumplings and I usually cook them on hectic days. These are pasta made of potatoes and their texture is super soft. Cooked into this garlic cream sauce, they taste super delicious. I have also used some spinach and broccoli for the added green effect.
What Ingredients are Needed for Making This Pasta?
Gnocchi Spinach Marinara Sauce Broccoli Onion Garlic Red Pepper Black Pepper powder Heavy Cream/Almond Milk/Cashew Milk Olive Oil /Butter Parmesan Cheese (optional)
How To Boil Gnocchi-
Firstly, bring a big pot of water to boil. Then, add a little bit of salt to it. When it starts boiling, add gnocchi to it. After around 7-8 minutes you will see that the Gnocchi will start floating. Then, when it starts floating, collect it with the help of a slotted spoon. Don’t let it cook for a long time.
You May Also Want To Check Out These Pasta Recipes-
Gnocchi Tomato Soup Gnocchi with Sundried Tomato Pesto and Basil Garlic Tomato-Cream Pasta Sun-dried Tomato & Spinach Pasta Makhani Sauce Pasta